Events
Aeropress workshop
Brewing with an AeroPress begins with a choice: flavor or efficiency. In this workshop, we choose flavor. The AeroPress gives you a strong, full-bodied cup that shines especially with medium to dark roasts. It’s versatile, compact, and one of the easiest brewers to travel with - perfect whether you’re at home, outdoors, or on the go. Unlike other brewers that require multiple tools, the AeroPress needs just a thermometer to get started- everything else is straightforward. With a little practice, you’ll learn how to coax out big flavors and create a bold cup that’s both satisfying and approachable.
What's included
- How grind size, water temperature, and brew time affect your coffee.
- How to brew both a single-cup recipe (for one person) and a double-cup recipe (for two).
- Hands-on practice with 3–4 brewing attempts to refine your technique.
Pour Over Workshop
The pour-over is a gentle brewing method that highlights clarity and complexity in every cup. Ideal for those who enjoy clean, delicate flavors. It’s one of the most elegant and rewarding ways to brew, producing a clean, aromatic cup with layered notes. While it involves many variables such as grind size, water temperature, pour technique, and brew ratio, we’ll make it simple and approachable so you can brew café-quality coffee at home. Perfect for those who enjoy clarity, balance, and a mindful brewing experience.
What's included
- Brew guide to take home
- One-on-one attention to learn the pour-over technique
- Step-by-step guidance to simplify the process without losing quality
- Understanding how grind size, water temperature, roast level, and pouring style impact flavor
Moka Pot Workshop
The Moka Pot is one of the best tools for making strong, concentrated coffee at home - perfect for both black and milk-based brews. Unlike other brewing methods, it requires no scale, kettle, or thermometer - just a little human skill and attention to detail. In this workshop, you’ll discover how this simple yet powerful brewer works, why it’s often considered better than budget espresso machines, and how it has stood the test of time as an Italian classic. Whether you enjoy a bold cup of black coffee or a rich milk-based brew, this workshop will help you master the craft with just the right grind size, water, and technique.
What's included
- How grind size, water temperature, and packing effect the coffee cup.
- Brewing both black and milk-based coffee with a Moka Pot.
- Step-by-step guidance on achieving the perfect extraction.
- Hands-on practice with 3–4 brewing attempts to refine your technique
Latte art workshop
Ever caught yourself staring at a latte and thinking, “How do they even do that?” Those hearts, tulips, and swirls aren’t just for cafés! you can learn to pour them too. In this workshop, you’ll practice the craft of milk texturing and latte art design, gaining hands-on experience that makes the process clear and approachable, whether you’re a beginner or simply curious to try it yourself.
What's included
- Espresso Foundations – How to pull a clean, balanced shot.
- Milk Steaming – Creating silky microfoam for that perfect texture.
- Pouring Techniques – Step-by-step guidance to pour hearts, tulips, and rosettas.
- Practice Rounds – Multiple attempts with barista feedback until you nail it, Includes coffee, milk, and all materials. 3 practice attempts for each participant
Upcoming Events
Gallery
Brewing Body Workshop
Aero Press workshop
